Even when eaten in small amounts, Parsley offers a great amount of health benefits thanks to being packed full of essential oils, antioxidants and nutrients. There are endless ways to incorporate parsley into your diet use it in soups, stews, pasta dishes, spreads, marinades, smoothies or salads. The light taste and texture work well with the flavors of potatoes, rice, fish, chicken and almost every type of vegetable, making it a versatile staple in your herb drawer.
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