College Inn Canned Turkey Broth

Turkey Broth, contains less than 1% of the following: Salt, Dextrose, Autolyzed Yeast Extract, Natural Flavor, Turkey Fat, Soy Sauce (Water, Wheat, Soybeans, Salt), Egg Yolks, Cultured Whey (Milk).

Carefully crafted blend of tender meat, vegetables, herbs and spices 14.5 oz can of Turkey Broth Enhance gravy, marinade, soup, stew, rice dishes, pasta dishes, stir-fry and more! Exceptional flavor Perfect cooking foundation for your holiday meals