Refrigerated In A Wedge Container

Cultured from Cultured Pasteurized Milk, Salt, Enzymes, Mold.

Belgioioso's Blue Cheese Wedge is handcrafted with the freshest milk gathered daily from local farms and aged 60 days in special caves. During this time, each wheel is pierced with small holes, allowing air to penetrate and facilitating the growth of beneficial mold. The traditional character and goodness of this cheese will bring a tangy, unique taste to your salads, appetizers or any entrée. Packaged in a chilled breathable wedge package to keep our product as fresh as possible for you. Gluten Free No rbGH/No rbST Aged 60 days