Ingredients
Cauliflower Gnocchi (Cauliflower, Corn Flour, Potato Starch, Vegetable Fiber [Bamboo, Psyllium, Potato], Rice Flour, Water, Salt), Pesto Sauce (Water, Basil, Part Skim Milk, Extra Virgin Olive Oil, Italian Cheese [Pasteurized Milk, Salt, Enzyme, Lysozyme {From Egg}], Corn Starch, Grated Italian Cheese [Milk, Salt, Enzyme], Vegetable Oil [One or more of the following: Canola Oil, Sunflower Seed Oil], Garlic, Lemon Juice, Salt), Cherry Tomatoes.