Name: Vegan Mexican Casserole With Gnocchi
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Ingredients: 2 tbsp cilantro; 10 oz cauliflower gnocchi; 1 tsp cajun seasoning; 1/2 cup salsa; 1 tbsp olive oil; 1/2 tbsp olive oil; 1 tbsp olive oil; 1 tsp Mexican seasoning; 2 tomatoes; 1 onion; 15 oz canned black beans; 7-8 cloves garlic; 1 cup tortilla chips; 1 tsp cumin powder; 1/3 cup cheese

Mexican Casserole

Can I substitute the ground beef with a different protein?

What ingredients are needed for Mexican Casserole?

How do I prevent the casserole from being too dry?

Can I make Mexican Casserole ahead of time?

Vegan Mexican Gnocchi casserole is an easy Italian Mexican fusion recipe! Serve it as a breakfast casserole or as a weeknight vegan dinner! This casserole is loaded with flavors from both cuisines and can be made in a skillet!

Eggs

Milk

Wheat

Vegetarian

Fresh Vegetables

gram

fresh cilantro

Pastas & Noodles

Cauliflower Gnocchi

Seasonings

cajun seasoning

Salsa

milliliter

salsa

Oils

olive oil

mexican spice blend

tomato

onion

Beans & Legumes

black beans

garlic

Chips & Pretzels

tortilla chips

ground cumin

Cheese

cheese

Folic Acid (B9)

Vitamins

Potassium

Minerals

Carbohydrates

Protein

Dietary Fiber

Sugar

Calories

Iron

Vitamin A

Pantothenic acid (B5)

Lycopene

Vitamin E

Water

Cholesterol

Sodium

Manganese

Magnesium

Phosphorus

Zinc

Vitamin C

Selenium

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Vitamin B6

Choline

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Copper

Alpha-carotene

Beta-carotene

Lutein+zeaxanthin

Dietary Folate Equivalents

This Mexicana Layered Tater Tot Casserole offers an exciting twist to the everyday bake. Layered with ground beef, onions, olives, sweet corn, green chilies, refried beans, cheese, and taco-flavored tater tots, topped with a smooth enchilada sauce. A delicious comfort food your family will love.

Mexicana Layered Tater Tot Casserole

This inviting casserole layers bold flavors with wholesome ingredients. It combines salsa-infused quinoa, black beans, succulent seasoned chicken, and zesty bell peppers covered in gooey Pepperjack cheese.

Hearty Mexican Casserole with Chicken & Quinoa

This Mexican Casserole is a great make-ahead or freezer meal! Plus, you can use ground beef, chicken, or turkey!

This 30 minute casserole is full of veggies, beans and lean ground chicken !  

Healthy Mexican Casserole

This easy to make taco casserole is made with beef, rice, and corn and is super versatile. You could eat it as a main dish, use it as a dip for tortilla chips, or wrap it up in tortillas and enjoy as burritos.

Mexican Rice Skillet

Easy Mexican Casserole ~ Perfect mix of textures and flavors. Full of hearty beef and beans and topped with cheese and corn chips, it’s a family-pleasing meal great for any night of the week!

Recipe video above. A big juicy pot of beef and rice loaded with Mexican flavours! The rice is tender and perfectly cooked, and the tomato sauce is generously flavoured with a Mexican Spice mix. A quick dinner made in one pot with not much prep!

Mexican Ground Beef Casserole with Rice 

If you’re a fan of Mexican food but watching carbs or calories, you’ll love this Low Carb Mexican Casserole. The casserole is also low in fat, with just 4 WW freestyle points per serving! You can reduce the points even more by using low fat cheddar, but I think the good stuff is worth a couple extra points. Used with permission from Genius Kitchen.

Low Carb Mexican Casserole

Vegan Mexican Casserole With Gnocchi

Produce

Pasta, Sauces, Grain

Baking Goods

Condiment & Toppings

Snacks

Dairy

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