Name: Bacardi Superior Light Puerto Rican Rum - 750ml Bottle
Brand: Bacardi
Price: 10.98 USD
Availability: InStock
Rating: 4.57 (1739 reviews)

<li>Puerto rican RUM</li> <li>ESTD 1862</li> <li>SMOOTH &amp; dry<p>Original premium RUM</p></li>

Low Fat

Vegetarian

Keto

Low Carb

Vegan

Lactose Free

Gluten Free

Liquor

Beverages

light rum

milliliter

BACARD&Iacute; Superior Rum is aged for a minimum of 1 year in charred American white oak barrels and shaped through a secret blend of charcoals, to craft a rum that has a light, dry taste perfect for mixing. BACARD&Iacute; Superior Rum neither overwhelms nor disappears in drinks.

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Enjoy a burst of Caribbean flair with these Zesty Lime-Mint Chicken Skewers. The rum-infused marinade adds a unique twist, while the fresh mint and lime bring a refreshing tanginess to the succulent chicken. Coupled with sweet, tender red onions, these skewers are a perfect centerpiece for a backyard barbecue or a casual weeknight dinner.

Zesty Lime-Mint Chicken Skewers

A delightful blend of creamy coconut milk, tangy lime, and refreshing mint, this mojito is the embodiment of a tropical paradise in a glass.

Tropical Coconut Lime Mojito

A quick mint, lime and rum marinade does double duty as a sauce for these easy grilled chicken kebabs. Using agave cuts the sugars in this recipe by half compared to granulated sugar. Plus, we love the added south-of-the-border flavor. Grill some vegetables and corn on the cob along with the kebabs and you have a healthy weeknight dinner that's special enough to serve to company.

Mojito-Marinated Chicken Kebabs

Soft, cut-out sugar cookies topped with a coquito  icing made with full-fat coconut milk, cinnamon, and rum.

Coquito Sugar Cookies 

Coquito 

Chicharron de Pollo  is made with seasoned chicken thighs chunks, marinated in a citrusy-garlicky rum marinade, coated in flour, then fried to crispy perfection. Made in 30 minutes and served with sauteed onions, arroz con frijoles, and lime wedges!

Chicharron de Pollo 

Coquito is a Puerto Rican eggnog like drink prepared with coconut milk that is traditionally served on Nochebuena .

This fruit salad recipe has summer written all over it, with cubes of juicy watermelon and sweet strawberries and blueberries. With a nod to the mojito, the fruit is tossed with a sweet mint and lime mixture. Rum is optional!

Mojito Fruit Salad

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Bacardi

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Bacardi Superior Light Puerto Rican Rum - 750ml Bottle

BACARD&Iacute; Superior Rum is aged for a minimum of 1 year in charred American white oak barrels and shaped through a secret blend of charcoals, to c

Bacardi Superior Light Puerto Rican Rum - 750ml Bottle

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