Name: Ba Shu Sichuan Pepper Powder
Brand: Ba Shu

Low Fat

High Calcium

Vegetarian

Keto

Paleo

Whole 30

Mediterranean

Low Carb

Vegan

Lactose Free

Gluten Free

Seasonings

Baking Goods

szechwan peppercorns

gram

Potassium

Minerals

Iron

Calcium

Vitamin D

Vitamins

Protein

Added Sugar

Sugar

Carbohydrates

Dietary Fiber

Sodium

Cholesterol

Trans fatty acids

Saturated Fat

Relish the vibrant flavors of Sichuan culinary art with this Tangy Cabbage Fry. Crunchy cabbage mixed with aromatic spices and sauteed in a blend of soy sauce and vinegar, results in a tangy and fiery delight that's perfect as a side dish or stir-fry base.

Sichuan-Style Tangy Cabbage Fry

Discover the sensational taste of homemade Sichuan-Fusion Garlic Chili Oil, perfect for elevating any meal's flavor. In under 10 minutes, you'll have an irresistible condiment that leaves store-bought options behind!

Sichuan-Fusion Garlic Chili Oil

Quick and simple, this easy Szechuan Chicken Stir Fry recipe is better than take out!

Easy Szechuan Chicken Stir Fry Recipe

Taking everyone’s favorite takeout order and making it healthier. So much better than ordering out!

Healthier 25 Minute Kung Pao Chicken.

I put a twist to my usual Chinese Ginger and Scallion sauce to make this Ginger and Scallion Chili Oil! It’s easy to prepare and perfect to store for your favourite noodles, dipping sauce, stir-fries, and more! It’s a very versatile sauce or condiment that you can use to level-up your dishes and give it an extra layer of flavour.

Easy Ginger, Scallion Chili Oil

Cooklist

Ba Shu

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Ba Shu Sichuan Pepper Powder