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Short Girl Tall Order
Vegan Strawberry Lemon Cupcakes
The most fluffy strawberry lemon cupcakes with fresh strawberry buttercream frosting!
17
2,845
7
34 min
TOTAL TIME
512
CALORIES
$0.55
PER SERVING
Ingredients
15 INGREDIENTS
6 SERVINGS
1/2 tsp lemon zest
2 tbsp strawberry purée
1 tsp lemon juice
1/3 cup oat milk
1/8 tsp baking soda
1 1/2 tbsp olive oil
1/3 cup organic sugar
3/4 cup pastry flour
1/3 cup vegan shortening
1 1/2 cups powdered sugar
1/4 tsp salt
1/2 cup cold vegan butter
2 tbsp strawberry purée
1/2 tsp baking powder
1/2 tsp vanilla
Directions
18 STEPS
10 min
PREP TIME
24 min
COOK TIME
34 min
TOTAL TIME
View Directions on Short Girl Tall Order
Health Info
Macros
72g
CARBS
23g
FAT
1g
PROTEIN
Allowed on these diets
VEGETARIAN
VEGAN
Contains these allergens
WHEAT
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Frequently Asked Questions
Why did my cupcakes turn out dense?
Why do my strawberries sink to the bottom?
Can I use frozen strawberries instead of fresh ones?
Why doesn’t my cupcake have the strawberry flavor despite using strawberries?
Why did my cupcakes not rise properly?
Can I use whole wheat flour instead of all-purpose flour?
Why does my cupcake stick to the liner?
Can I replace butter with oil in the recipe?
What can I use if I don't have cupcake liners?
How can I tell if my cupcakes are done?
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