Name: Vegan Parkin
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: a good pinch of salt; 180 g golden syrup; 130 g vegan block butter/margarine; 250 g plain flour; 200 g dark brown soft sugar or dark muscovado sugar; 100 g roughly ground porridge oats; 160 ml unsweetened non-dairy milk; 3 ½ tsp ground ginger; 2 ½ tsp baking powder; 100 g treacle; 1 tsp mixed spice

Vegan parkin - this vegan version of the classic Yorkshire parkin is a sticky, spicy ginger cake made with oatmeal. It is easy to make, incredibly moreish and perfect for bonfire night!

Wheat

Tree Nuts

Gluten Free

Lactose Free

Vegetarian

Vegan

Seasonings

gram

salt

Syrup

milliliter

golden syrup

Butter & Margarine

vegan butter

Flour & Meal

all purpose flour

Sugars & Sweeteners

dark brown sugar

Cereals

rolled oats

Non Dairy Milk

almond milk

ground ginger

Rising Agents

baking powder

molasses

mixed spice

Vitamin E

Vitamins

Sodium

Minerals

Sugar

Carbohydrates

Selenium

Manganese

Copper

Zinc

Potassium

Phosphorus

Magnesium

Iron

Calcium

Protein

Water

Calories

Lutein+zeaxanthin

Total polyunsaturated fatty acids

Thiamin (B1)

Vitamin C

Dietary Fiber

Folic Acid (B9)

Total monounsaturated fatty acids

Saturated Fat

Vitamin A

Beta-carotene

Riboflavin (B2)

Niacin (B3)

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Vegan Parkin

Baking Goods

Condiment & Toppings

Dairy

Meal

https://s3.amazonaws.com/grocery-project/recipe_images/vegan-parkin-1769546

Vegan Parkin

THE APP

RECIPES

PRODUCTS

THE COMPANY

PRIVACY

|

terms

Vegan Parkin

THE APP

RECIPES

PRODUCTS

THE COMPANY

CONNECT WITH US

PRIVACY

|

terms