RECIPESPRODUCTSPANTRYSHOPPING
Salted Plains

Vegan Hash

This easy Vegan Hash is loaded with potatoes, zucchini, chard, red peppers, onions, and cooked in delicious chili sauce. Perfect for breakfast or brunch! Gluten-free.
1
28
1
45 min
TOTAL TIME
336
CALORIES
$2.51
PER SERVING
Vegan Hash
Ingredients
15 INGREDIENTS
4 SERVINGS
Salt
1 1/2 tsp salt
divided
Pepper
1/2 tsp pepper
Avocado
1 whole avocado
diced
Baby Dutch Yellow Potatoes
1 1/2 lbs baby dutch yellow potatoes
Chili Powder
1 tsp chili powder
ground
Green Chard
2 cups green chard
torn
Zucchini
1 large zucchini
Red Pepper
1 whole red pepper
Smoked Paprika
1/4 tsp smoked paprika
Yellow Onion
1 small yellow onion
White Vinegar
1 tbsp white vinegar
Ground Cumin
1/4 tsp ground cumin
Olive Oil
2 tbsp olive oil
Crushed Tomatoes
14 oz crushed tomatoes
Garlic
4 cloves garlic
minced
Directions
14 STEPS
15 min
PREP TIME
30 min
COOK TIME
45 min
TOTAL TIME
View Directions on Salted Plains
Health Info
Macros
48g
CARBS
14g
FAT
7g
PROTEIN
Allowed on these diets
VEGETARIAN
PALEO
WHOLE 30
MEDITERRANEAN
VEGAN
GLUTEN FREE
LACTOSE FREE