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Salted Plains

Vegan Hash

This easy Vegan Hash is loaded with potatoes, zucchini, chard, red peppers, onions, and cooked in delicious chili sauce. Perfect for breakfast or brunch! Gluten-free.
1
28
1
45 min
TOTAL TIME
336
CALORIES
$2.51
PER SERVING
Vegan Hash
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Ingredients
15 INGREDIENTS
4 SERVINGS
Salt
1 1/2 tsp salt
divided
Pepper
1/2 tsp pepper
Avocado
1 whole avocado
diced
Baby Dutch Yellow Potatoes
1 1/2 lbs baby dutch yellow potatoes
Chili Powder
1 tsp chili powder
ground
Green Chard
2 cups green chard
torn
Zucchini
1 large zucchini
Red Pepper
1 whole red pepper
Smoked Paprika
1/4 tsp smoked paprika
Yellow Onion
1 small yellow onion
White Vinegar
1 tbsp white vinegar
Ground Cumin
1/4 tsp ground cumin
Olive Oil
2 tbsp olive oil
Crushed Tomatoes
14 oz crushed tomatoes
Garlic
4 cloves garlic
minced
Directions
14 STEPS
15 min
PREP TIME
30 min
COOK TIME
45 min
TOTAL TIME
View Directions on Salted Plains
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Health Info
Macros
48g
CARBS
14g
FAT
7g
PROTEIN
Allowed on these diets
VEGETARIAN
PALEO
WHOLE 30
MEDITERRANEAN
VEGAN
GLUTEN FREE
LACTOSE FREE