Salted Plains

Vegan Hash

Name: Vegan Hash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 1 1/2 teaspoons salt, divided; 1/2 teaspoon pepper; 1 avocado, diced; 1 1/2 pounds baby Dutch yellow potatoes; 2 cups torn green red, or rainbow chard; 1 large zucchini; 1/4 teaspoon smoked paprika; 1 red pepper; 1 small yellow onion; 1 tablespoon white vinegar; 1/4 teaspoon ground cumin; 14 ounces crushed tomatoes; 2 tablespoons olive oil; 4 cloves minced garlic; 1 teaspoon ground chili powder

This easy Vegan Hash is loaded with potatoes, zucchini, chard, red peppers, onions, and cooked in delicious chili sauce. Perfect for breakfast or brunch! Gluten-free.

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45 min

TOTAL TIME

336

CALORIES

$2.51

PER SERVING