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Spend with Pennies

Turkey Stew

Loaded with veggies and turkey in a creamy, flavorful broth, this turkey stew is the best way to use up that leftover holiday turkey!
48
4,994
125
50 min
TOTAL TIME
582
CALORIES
$3.14
PER SERVING
Turkey Stew
Ingredients
14 INGREDIENTS
4 SERVINGS
Poultry Seasoning
1 tsp poultry seasoning
Dried Rosemary
1/2 tsp dried rosemary
Butter
1/4 cup butter
Onion
1 whole onion
diced
Turkey Broth
5 cups turkey broth
Baby Potatoes
16 oz baby potatoes
halved
Carrots
2 whole carrots
cut into 1" chunks
Celery
2 ribs celery
cut into 1" chunks
Dried Bay Leaf
1 whole dried bay leaf
Cooked Turkey
2 cups cooked turkey
Flour
1/4 cup flour
Frozen Green Peas
1/3 cup frozen green peas
thawed
Salt And Pepper
salt and pepper
to taste
Heavy Cream
2/3 cup heavy cream
Directions
9 STEPS
20 min
PREP TIME
30 min
COOK TIME
50 min
TOTAL TIME
View Directions on Spend with Pennies
Health Info
Macros
39g
CARBS
28g
FAT
42g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
Contains these allergens
MILK
WHEAT