Name: Tomato, merguez sausage and cannellini summer stew
Prep time: 30 min
Total time: 30 min
Ingredients: Splash of olive oil; 600g tomatoes; 2 x 400g tins cannellini beans; 6 merguez sausages; 1 onion; 1 garlic clove; Handful of fresh parsely; 200ml chicken stock

The merguez sausage in this summery stew recipe brings a welcome touch of spice to this hearty, satisfying dinner – while the beans help give it some bulk. If you love this kind of easy meal, then take a look at our simple sausage with beans recipe too.

Gluten Free

Lactose Free

Oils

milliliter

olive oil

Fresh Vegetables

gram

tomato

Beans & Legumes

cannellini beans

Bacon & Sausage

sausage

onion

garlic

fresh parsley

Stocks & Broths

chicken stock

Alpha-carotene

Vitamin A

Vitamins

Vitamin C

Dietary Fiber

Carbohydrates

Vitamin B6

Choline

Beta-carotene

Lutein+zeaxanthin

Dietary Folate Equivalents

Water

Calories

Protein

Sugar

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Cholesterol

Selenium

Lycopene

Tomato, merguez sausage and cannellini summer stew

Baking Goods

Produce

Meat & Seafood

Meal

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