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Spices in My DNA

This Easy Summer Zucchini Pasta

This Easy Summer Zucchini Pasta is one of my go-to's for a simple summer meal, or a busy weeknight! It's filled with so much flavor, and only requires 7 ingredients! Thinly sliced garlic, good quality olive oil, pasta, zucchini, yellow squash, parmesan, and fresh basil are all you need!
1
23,720
29
25 min
TOTAL TIME
846
CALORIES
$2.25
PER SERVING
This Easy Summer Zucchini Pasta
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Ingredients
9 INGREDIENTS
4 SERVINGS
Salt
1/4 tsp salt
Fresh Basil
1/4 cup fresh basil
chopped, plus extra for serving
Crushed Red Pepper Flakes
1/4 tsp crushed red pepper flakes
Short Cut Pasta
1 lb short cut pasta
Zucchini
6 cups zucchini
diced
Garlic
6 cloves garlic
thinly sliced
Parmesan Cheese
1 cup parmesan cheese
freshly grated, plus extra for serving
Pepper
1/4 tsp pepper
Extra Virgin Olive Oil
1/4 cup extra virgin olive oil
Directions
14 STEPS
10 min
PREP TIME
15 min
COOK TIME
25 min
TOTAL TIME
View Directions on Spices in My DNA
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Health Info
Macros
92g
CARBS
35g
FAT
42g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
WHEAT
Frequently Asked Questions
Can I use any type of pasta for Summer Pasta?
How do I prevent my pasta from getting overcooked?
What vegetables can I use in Summer Pasta?
How can I add more flavor to my Summer Pasta?
Can I make Summer Pasta vegan or gluten-free?
How can I make my sauce stick to the pasta better?
Can I make Summer Pasta ahead of time?
Can I add meat to my Summer Pasta?
Should I peel the vegetables for my Summer Pasta?
Can I use frozen vegetables for Summer Pasta?