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Coffee and Crayons

Sweet Chili Tofu Bowls with Coconut Rice and Bok Choy

Healthy and delicious, these Sweet Chili Tofu Bowls with Coconut Rice and Bok Choy are the perfect intro meal for anyone trying to eat less meat by learning to love tofu.
6
1 hr
TOTAL TIME
833
CALORIES
$2.63
PER SERVING
Sweet Chili Tofu Bowls with Coconut Rice and Bok Choy
Ingredients
14 INGREDIENTS
4 SERVINGS
Green Onion
3 whole green onion
Low Sodium Soy Sauce
1/4 cup low sodium soy sauce
Avocado
1 whole avocado
Fresh Pineapple
2 cups fresh pineapple
Vegan Fish Sauce
1 tbsp vegan fish sauce
Olive Oil
3 tbsp olive oil
Sweet Chili Sauce
1/4 cup sweet chili sauce
Coconut Milk
1 can coconut milk
Garlic
4 cloves garlic
Red Onion
1 small red onion
Super Firm Tofu
1 pkg super firm tofu
White Rice
1 cup white rice
Bok Choy
3 cups bok choy
Sesame Seeds
sesame seeds
Directions
19 STEPS
30 min
PREP TIME
30 min
COOK TIME
1 hr
TOTAL TIME
View Directions on Coffee and Crayons
Health Info
Macros
74g
CARBS
51g
FAT
27g
PROTEIN
Contains these allergens
SOYBEANS
FISH
WHEAT