Cooklist AI
Succulent Moroccan-Style Grilled Chicken
This Moroccan-style grilled chicken recipe brings bright, aromatic flavors that will elevate your dinner game. Juicy marinated chicken combined with tasty spices makes this an unforgettable meal. This quick and easy recipe has the perfect blend of taste, simplicity, and healthiness.
2
2 hr 8 min
TOTAL TIME
439
CALORIES
$1.29
PER SERVING
Ingredients
13 INGREDIENTS
4 SERVINGS
1/4 cup olive oil
Directions
9 STEPS
2 hr
PREP TIME
8 min
COOK TIME
2 hr 8 min
TOTAL TIME
1
Slice boneless skinless chicken breasts in half, horizontally, to create even thickness.
2
In a medium mixing bowl, whisk together olive oil, lemon juice, minced garlic, minced ginger, ground cumin, ground coriander, paprika, ground cinnamon, turmeric, and chopped fresh cilantro.
3
Add salt and freshly ground black pepper to the marinade and mix well.
4
Place the chicken in a gallon-size resealable bag and pour the marinade over it. Seal the bag, removing excess air, and massage the marinade into the chicken, ensuring it's evenly coated.
5
Refrigerate and let the chicken marinate for at least 2 hours, up to 8 hours for maximum flavor.
6
Preheat a grill or grill pan over medium-high heat to about 425°F.
7
Grill the chicken until it reaches an internal temperature of 165°F on an instant-read thermometer, about 4 minutes per side.
8
Transfer the cooked chicken to a plate, cover to keep warm, and let it rest for about 5 minutes before serving.
9
Garnish with additional fresh cilantro and serve warm.
Health Info
Macros
2g
CARBS
30g
FAT
35g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
KETO
LOW CARB
MEDITERRANEAN
PALEO
WHOLE 30
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