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Smoky and Sweet Roasted Nut Mix

This delicious mix of roasted nuts is lightly seasoned with a smoky and sweet blend of spices, making for an addictive and satisfying snack. Balancing the flavors of almonds, cashews, walnuts, and pecans, this mix is perfect for an afternoon pick-me-up or a wholesome addition to your breakfast yogur...
5
25 min
TOTAL TIME
521
CALORIES
$1.63
PER SERVING
Smoky and Sweet Roasted Nut Mix
Ingredients
9 INGREDIENTS
6 SERVINGS
Olive Oil
2 tbsp olive oil
Almonds
1 cup almonds
Cashews
1 cup cashews
Walnuts
1 cup walnuts
Pecans
1/2 cup pecans
Sea Salt
1 tsp sea salt
Garlic Powder
1/2 tsp garlic powder
Smoked Paprika
2 tsp smoked paprika
Maple Syrup
1 tbsp maple syrup
Directions
9 STEPS
5 min
PREP TIME
20 min
COOK TIME
25 min
TOTAL TIME
1
Preheat oven to 350° Fahrenheit and line a sheet pan with parchment paper.
2
Spread almonds, cashews, walnuts, and pecans in a single layer on the lined sheet pan.
3
Roast the nuts in the preheated oven for 15 minutes, shaking the pan halfway through to achieve even roasting.
4
While nuts are roasting, in a separate bowl, combine smoked paprika, sea salt and garlic powder.
5
After nuts have cooled slightly, transfer them to a large bowl.
6
Drizzle the warm nuts with olive oil and toss till they're well coated.
7
Add the spice mixture to the oil-coated nuts and toss again, ensuring all the nuts are well-seasoned.
8
Drizzle the maple syrup over the seasoned nuts and give it one last thorough toss.
9
Store these smoky and sweet roasted nuts in an airtight container at room temperature for use as a delightful and nutritious snack.
Health Info
Macros
18g
CARBS
47g
FAT
14g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
MEDITERRANEAN
VEGETARIAN
VEGAN
PALEO
Contains these allergens
TREE NUTS