Name: Smoked Sausage with Potatoes and Green Beans
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Ingredients: 2 tablespoon olive oil; ½ teaspoon red pepper flake; 1 pound green beans; ¼ cup chicken broth or beef broth; 1 tablespoon olive oil; 1 tablespoon olive oil; salt and fresh ground pepper; ½ teaspoon salt; 1 package smoked sausage; ¼ cup water; 1 pound small baby potatoes; 3 cloves garlic; 1 teaspoon Italian seasoning; 1 teaspoon dried oregano; chopped fresh parsley; red pepper flake; 2 cloves garlic; ¼ teaspoon fresh cracked black pepper; 1 tablespoon butter

Sausage and Potatoes

What type of sausage is best for this dish?

Which potato is best for sausage and potatoes?

In what order should I cook the ingredients?

Why is my sausage and potatoes dish bland?

My sausages burst during cooking, why does this happen?

Spicy, smoky, and savory, Smoked Sausage with Potatoes and Green Beans cooks up in one skillet in less than 30 minutes. It’s a perfect weeknight dinner idea!

Milk

Gluten Free

Paleo

Whole 30

Oils

milliliter

olive oil

Seasonings

gram

red pepper flakes

Fresh Vegetables

green beans

Stocks & Broths

chicken broth

Salt & Pepper

salt

Bacon & Sausage

smoked sausage

Water

water

baby potato medley

garlic

italian seasoning

dried oregano

fresh parsley

black pepper

Butter & Margarine

butter

Cholesterol

Vitamin C

Vitamins

Vitamin E

Magnesium

Minerals

Iron

Calcium

Calories

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Choline

Beta-carotene

Vitamin A

Protein

Lutein+zeaxanthin

Lycopene

Beta-cryptoxanthin

Manganese

Copper

Zinc

Sodium

Potassium

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Phosphorus

Sugar

Carbohydrates

Alpha-carotene

Dietary Fiber

Selenium

Vitamin K

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Smoked Sausage with Potatoes and Green Beans

Baking Goods

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Meat & Seafood

Beverages

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