Name: Smoked Sausage Cheesy “Potatoes”
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 2 Beef and Cheddar Kiolbassa Smoked Sausages; 1 large turnip; 1/2 teaspoon garlic powder; 3/4 cup shredded cheddar cheese; 1/2 teaspoon freshly ground black pepper; 3/4 teaspoon sea salt; ¼ onion; 1 green onion; 1 tablespoon minced fresh parsley; 2 tablespoons avocado oil; 1/2 teaspoon smoked paprika

This skillet is loaded with Kiolbassa Beef and Cheddar Smoked Sausage, onions, turnips for the "potato" factor.

Milk

Gluten Free

Low Carb

Bacon & Sausage

gram

cheese pork sausage

Fresh Vegetables

turnip

Seasonings

garlic powder

Cheese

shredded cheddar cheese

black pepper

sea salt

onion

green onion

fresh parsley

Oils

milliliter

avocado oil

smoked paprika

Alpha-carotene

Vitamin A

Beta-cryptoxanthin

Vitamins

Lycopene

Cholesterol

Selenium

Minerals

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Vitamin C

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Lutein+zeaxanthin

Dietary Folate Equivalents

Smoked Sausage Cheesy “Potatoes”

Meat & Seafood

Produce

Baking Goods

Dairy

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Smoked Sausage Cheesy “Potatoes”

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