My Food Diary

Skillet Summer Squash and Corn Recipe

Name: Skillet Summer Squash and Corn Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 4 cups chopped summer squash; 2 ½ cups corn kernels; ¾ cups diced onion; 1 tbsp extra virgin olive oil; 1/8 tsp fine ground sea salt; 1/8 tsp ground black pepper; ¼ tsp garlic powder; 3 basil leaves, chopped

Summer squash and sweet corn are full of vitamins and minerals, including antioxidants that promote eye health. This recipe works great as an easy side dish or as a filling for vegetarian tacos.

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25 min

TOTAL TIME

CALORIES

$0.55

PER SERVING