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Taste of Home
Skillet Beef and Potatoes
Sirloin strips with red potatoes and fresh rosemary are seriously amazing and ready in a flash. The key is precooking potatoes in the microwave to speed the process. —Taste of Home Test Kitchen, Milwaukee, Wisconsin
9
1,042
19
25 min
TOTAL TIME
460
CALORIES
$2.60
PER SERVING
Ingredients
8 INGREDIENTS
4 SERVINGS
3 tbsp olive oil
divided
3 medium potatoes
halved and cut into 1/4-inch slices
1/2 tsp salt
1/3 cup water
1 1/2 tsp fresh rosemary
minced
1 lb beef top sirloin steak
cut into thin strips
1/2 cup onion
chopped
2 tsp garlic pepper blend
Directions
8 STEPS
10 min
PREP TIME
15 min
COOK TIME
25 min
TOTAL TIME
View Directions on Taste of Home
Health Info
Macros
30g
CARBS
25g
FAT
26g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
PALEO
MEDITERRANEAN
WHOLE 30
Featured Local Savings
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