Experience a culinary adventure with our Scrumptious Basil Pesto Glazed Salmon. Juicy salmon fillets smothered with basil pesto and baked to perfection for the ultimate flavor explosion. A refreshing lemon garnish to seal the deal! Bon appetit!
Preheat your oven to 400 degrees F and line a baking sheet with foil or parchment paper to ensure easy cleanup.
2
Rinse the salmon fillet under cold water, pat dry with paper towels and lay it on the lined baking sheet.
3
Brush the salmon with olive oil and season it lightly with freshly ground black pepper.
4
Scoop the basil pesto over the salmon fillet, distributing it evenly across the surface. There's no need to wait until after baking, as it enhances the overall texture and flavor of the dish.
COOKING
5
Bake the seasoned salmon in the preheated oven for 20 minutes, or until it flakes easily with a fork.
SERVING
6
Serve the Basil Pesto Glazed Salmon straightaway, adorned with a slice of lemon for an extra tangy kick. Enjoy the dish while it's hot and savor the rich and delicious flavors.