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Savory Baked Greek Kofta Kebabs with Creamy Tzatziki

Delicious low-carb Baked Greek Kofta Kebabs paired with a creamy dairy-free tzatziki create a delightful weeknight meal or appetizer. The blend of fresh and dried herbs make this dish a favorite for those following Paleo, AIP, or Whole30 diets.
4
38 min
TOTAL TIME
338
CALORIES
$1.63
PER SERVING
Savory Baked Greek Kofta Kebabs with Creamy Tzatziki
Ingredients
KEBABS
8 SERVINGS
Dried Oregano
2 tsp dried oregano
Cinnamon
1 tsp cinnamon
Fresh Parsley
1 bunch fresh parsley
chopped
Garlic
2 cloves garlic
minced
Ground Beef
2 lbs ground beef
Onion
1/2 large onion
chopped
Ground Black Pepper
1/2 tsp ground black pepper
Salt
1 tsp salt
Ground Cumin
1/2 tsp ground cumin
TZATZIKI
Olive Oil
olive oil
to drizzle on top
Lemon
1/2 whole lemon
juiced
Mini Seedless Cucumbers
2 whole mini seedless cucumbers
grated
Unsweetened Coconut Yogurt
3/4 cup unsweetened coconut yogurt
Salt
1/2 tsp salt
Garlic
1 clove garlic
minced
Fresh Dill
1 tsp fresh dill
chopped
Directions
KEBABS
20 min
PREP TIME
18 min
COOK TIME
38 min
TOTAL TIME
1
Preheat the oven to 425°F and line a large, lipped baking sheet with parchment paper.
2
In a large mixing bowl, combine ground beef, chopped onion, minced garlic, chopped parsley, ground cumin, cinnamon, salt, ground black pepper, and dried oregano.
3
Form the meat mixture around skewers into ovals approximately 1 1/2 inches thick and place them onto the lined baking sheet.
4
Bake kebabs for 12-15 minutes, then broil for 2-3 minutes to achieve a crispy exterior.
TZATZIKI
5
In a colander lined with a clean towel, add grated cucumbers and salt. Allow the cucumber to drain for 10 minutes.
6
Use the towel to squeeze out any excess liquid from the grated cucumber.
7
In a small mixing bowl, combine drained grated cucumber, unsweetened coconut yogurt, minced garlic, chopped dill, lemon juice, and a drizzle of olive oil.
8
Serve tzatziki alongside the baked kofta kebabs.
Health Info
Macros
6g
CARBS
25g
FAT
20g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
MEDITERRANEAN
PALEO
WHOLE 30
LOW CARB
1 Recipe for Kofta
Scrumptious Lebanese Beef Kofta
10
25 min
5
Scrumptious Lebanese Beef Kofta
Frequently Asked Questions
What type of meat should I use to make kofta?
Why are my koftas falling apart during cooking?
Why are my koftas too dry?
What can I replace egg with in the kofta recipe if I want to make it eggless?
My koftas taste bland, what can I do to correct this?
Can I grill the koftas instead of frying them?
How can I ensure consistent size and shape while preparing koftas?
I don't have bread crumbs, can I still make koftas?
What can I serve with koftas?
How do I know when the koftas are cooked?