Name: Salted Caramel Chocolate Thumbprint Cookies
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 1/2 cup unsalted butter; 1 teaspoon vanilla extract; 1 teaspoon salt; 1 cup all-purpose flour; 1/2 cup salted caramel sauce; 1/2 cup granulated sugar; 1/2 cup unsweetened cocoa powder; Chopped hazelnuts for garnish; 1 tablespoon heavy cream; 5 ounces chopped dark chocolate

Thumbprint Cookie

What ingredients do I need to make Thumbprint Cookies?

Can I use a different type of flour in the recipe?

How do I make the thumbprint indentation in the cookies?

How do I prevent the filling from running out of the cookies?

What are some variations of Thumbprint Cookies that I can make?

What are some common mistakes to avoid when making Thumbprint Cookies?

Soft, classic chocolate thumbprint cookies with salted caramel centers, drizzled with melted dark chocolate and chopped hazelnuts.

Tree Nuts

Milk

Wheat

Lactose Free

Vegetarian

Butter & Margarine

gram

unsalted butter

Extracts

milliliter

vanilla extract

Seasonings

salt

Flour & Meal

all purpose flour

Dessert Toppings

caramel sauce

Sugars & Sweeteners

sugar

Baking Additives

unsweetened cocoa powder

Nuts Seeds & Mixes

hazelnuts

Creams & Creamers

heavy cream

Chocolate Candy

dark chocolate

Vitamin K

Vitamins

Trans fatty acids

Lactose

Carbohydrates

Vitamin A

Beta-carotene

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Vitamin C

Magnesium

Minerals

Iron

Cholesterol

Sodium

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Lutein+zeaxanthin

Selenium

Manganese

Copper

Zinc

Potassium

Calcium

Sugar

Dietary Fiber

Protein

Calories

Water

Phosphorus

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Dairy

Baking Goods

Condiment & Toppings

Snacks

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