Name: Salted Caramel Chocolate Thumbprint Cookies
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 1 teaspoon vanilla extract; 5 ounces chopped dark chocolate; 1/2 cup unsalted butter; 1 teaspoon salt; 1/2 cup unsweetened cocoa powder; 1 cup all-purpose flour; 1/2 cup granulated sugar; 1/2 cup salted caramel sauce; 1 tablespoon heavy cream; Chopped hazelnuts for garnish

Thumbprint Cookie

What ingredients do I need to make Thumbprint Cookies?

Can I use a different type of flour in the recipe?

How do I make the thumbprint indentation in the cookies?

How do I prevent the filling from running out of the cookies?

What are some variations of Thumbprint Cookies that I can make?

What are some common mistakes to avoid when making Thumbprint Cookies?

Soft, classic chocolate thumbprint cookies with salted caramel centers, drizzled with melted dark chocolate and chopped hazelnuts.

Tree Nuts

Milk

Wheat

Lactose Free

Vegetarian

Extracts

milliliter

vanilla extract

Chocolate Candy

gram

dark chocolate

Butter & Margarine

unsalted butter

Seasonings

salt

Baking Additives

unsweetened cocoa powder

Flour & Meal

all purpose flour

Sugars & Sweeteners

sugar

Dessert Toppings

caramel sauce

Creams & Creamers

heavy cream

Nuts Seeds & Mixes

hazelnuts

Vitamin K

Vitamins

Trans fatty acids

Lactose

Carbohydrates

Vitamin A

Beta-carotene

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Vitamin C

Magnesium

Minerals

Iron

Cholesterol

Sodium

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Lutein+zeaxanthin

Selenium

Manganese

Copper

Zinc

Potassium

Calcium

Sugar

Dietary Fiber

Protein

Calories

Water

Phosphorus

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Baking Goods

Snacks

Dairy

Condiment & Toppings

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