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Tatyanas Everyday Food
Salted Caramel Buttercream Frosting
How to make the best salted caramel buttercream for your next cake, cupcakes, macarons and more!
2
20 min
TOTAL TIME
1232
CALORIES
$1.66
PER SERVING
Ingredients
5 INGREDIENTS
5 SERVINGS
2 cups unsalted butter
1/4 tsp salt
1 tsp vanilla
14 oz dulce de leche
2 cups confectioners sugar
Directions
11 STEPS
20 min
PREP TIME
20 min
TOTAL TIME
View Directions on Tatyanas Everyday Food
Health Info
Macros
124g
CARBS
81g
FAT
6g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
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Frequently Asked Questions
Why does my buttercream frosting have bubbles?
How can I add color to my buttercream frosting?
What can I do if my buttercream frosting is too thin?
My buttercream frosting is too thick. What should I do?
How can I add flavor to my buttercream frosting?
My buttercream frosting tastes too sweet, what can I do?
How can I make my buttercream frosting smoother?
How can I achieve a bright white color with my buttercream frosting?
Can I fix curdled buttercream frosting?
How can I make vegan buttercream frosting?
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