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Roasted Garlic Onion Dip #SundaySupper
This creamy and rich Roasted Garlic Onion Dip is the perfect appetizer for any Sunday Supper, with a subtle sweetness from the caramelized onions and roasted garlic.
1
34
26
1 hr 5 min
TOTAL TIME
40
CALORIES
$0.21
PER SERVING
Ingredients
12 INGREDIENTS
16 SERVINGS
1 tbsp olive oil
divided
1/4 cup non fat greek yogurt
1/4 tsp kosher salt
1 whole onion
peeled and cut into quarters
1/4 cup sour cream
2 tsp fresh lemon juice
1 head garlic
1/2 tsp worcestershire sauce
2 tbsp fresh chives
chopped
1/4 cup yogurt cream cheese
softened
1/8 tsp fresh ground black pepper
2 tsp balsamic vinegar
Directions
14 STEPS
5 min
PREP TIME
1 hr
COOK TIME
1 hr 5 min
TOTAL TIME
View Directions on Food Done Light
Health Info
Macros
2g
CARBS
2g
FAT
0g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
MEDITERRANEAN
Contains these allergens
MILK
FISH
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Frequently Asked Questions
Why is my homemade onion dip runny?
Why does my onion dip taste bland?
Can I use different kinds of onions for my onion dip?
What can I use instead of sour cream in my onion dip?
Is there a way to make vegan onion dip?
How can I make my onion dip spicier?
How can I make my onion dip healthier?
How long should I cook the onions for my onion dip?
Can I make an onion dip without onions?
Can I use onion dip as a salad dressing?
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