Elevate your snacking experience with this delectable Creamy Savory Onion Dip. With just a few wholesome ingredients, you can whip up this flavorful dip that will delight your taste buds.
Heat olive oil in a large nonstick sauté pan set over medium heat.
2
Add minced onions, honey, and a pinch of salt to the pan, and cook, stirring occasionally, until the onions are caramelized, about 10-15 minutes. Set the caramelized onions aside to cool.
3
In a medium bowl, combine sour cream, low sodium soy sauce, garlic powder, and cooled caramelized onions. Season with salt and pepper to taste.
4
Cover the dip with plastic wrap or transfer it to an airtight container, and refrigerate for at least 1 hour or up to a day for optimal flavor.
5
When ready to serve, give the dip a good stir, and serve alongside your favorite chips, crackers, or fresh vegetables.
Download Cooklist
Get the app to track inventory, save recipes, build meal plans and order groceries from local stores.