Elevate your snacking experience with this delectable Creamy Savory Onion Dip. With just a few wholesome ingredients, you can whip up this flavorful dip that will delight your taste buds.
Heat olive oil in a large nonstick sauté pan set over medium heat.
2
Add minced onions, honey, and a pinch of salt to the pan, and cook, stirring occasionally, until the onions are caramelized, about 10-15 minutes. Set the caramelized onions aside to cool.
3
In a medium bowl, combine sour cream, low sodium soy sauce, garlic powder, and cooled caramelized onions. Season with salt and pepper to taste.
4
Cover the dip with plastic wrap or transfer it to an airtight container, and refrigerate for at least 1 hour or up to a day for optimal flavor.
5
When ready to serve, give the dip a good stir, and serve alongside your favorite chips, crackers, or fresh vegetables.