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Homemade French Onion Dip

Recipe video above. Classic French Onion Dip - made at home! The key to the amazing flavour base is to cook the onions slowly because they sweeten and caramelise.
49
9,686
147
35 min
TOTAL TIME
750
CALORIES
$1.66
PER SERVING
Homemade French Onion Dip
Ingredients
9 INGREDIENTS
2 SERVINGS
Cream Cheese
4 oz cream cheese
cut into cubes
Cayenne Pepper
1/4 tsp cayenne pepper
Butter
3 tbsp butter
Whole Egg Mayonnaise
1/4 cup whole egg mayonnaise
Brown Onion
2 1/2 cups brown onion
diced
Black Pepper
1/2 tsp black pepper
Sour Cream
1/2 cup sour cream
Onion Powder
1/2 tsp onion powder
optional
Salt
3/4 tsp salt
Directions
12 STEPS
10 min
PREP TIME
25 min
COOK TIME
35 min
TOTAL TIME
View Directions on RecipeTin Eats
Health Info
Macros
25g
CARBS
70g
FAT
7g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
MEDITERRANEAN
Contains these allergens
SOYBEANS
MILK
EGGS
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Frequently Asked Questions
Why is my homemade onion dip runny?
Why does my onion dip taste bland?
Can I use different kinds of onions for my onion dip?
What can I use instead of sour cream in my onion dip?
Is there a way to make vegan onion dip?
How can I make my onion dip spicier?
How can I make my onion dip healthier?
How long should I cook the onions for my onion dip?
Can I make an onion dip without onions?
Can I use onion dip as a salad dressing?