Name: Roasted Asparagus and Sweet Potato Salad
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 3 to 4 cups arugula; 1 1/2 tablespoons honey; Salt and pepper to taste; 2 sweet potatoes, peeled and cut into 1/2 inch cubes; 3 teaspoons apple cider vinegar; Olive oil; 1/4 cup crumbled feta cheese; 1 clove minced garlic; 1 bunch asparagus, trimmed; 2 cloves minced garlic; Salt and pepper; 1/2 cup extra virgin olive oil

sweet potato salad

This healthy roasted asparagus and sweet potato salad is packed with delicious vegetables, feta cheese, and a delicious sweet garlic vinaigrette.

Milk

Vegetarian

Mediterranean

Fresh Vegetables

gram

arugula

Honey

milliliter

honey

Seasonings

Salt & Pepper

sweet potato

Vinegar

apple cider vinegar

Oils

olive oil

Cheese

crumbled feta cheese

garlic

asparagus

extra virgin olive oil

Iodine

Minerals

Calories from Fat

Calories

Protein

Water

Lutein+zeaxanthin

Vitamins

Total monounsaturated fatty acids

Saturated Fat

Vitamin A

Beta-carotene

Total polyunsaturated fatty acids

Alpha-carotene

Cholesterol

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Vitamin C

Selenium

Manganese

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Carbohydrates

Dietary Fiber

Vitamin K

Featuring tender sweet potato cubes, crispy bacon bits, and toasted walnuts, this scrumptious salad offers a burst of flavours with every bite. The simple, tangy lime dressing brings together all these elements beautifully, making this salad a perfect addition to picnics, barbecues, or any meal.

Tangy Walnut & Bacon Sweet Potato Salad

Roasted Beets & Sweet Potato Salad

This Southwestern Sweet Potato Salad is an easy side dish recipe that is perfect for summer! The southwestern flavors and addition of sweet potatoes changes up the classic potato salad recipe, turning it into a fun and festive summer side dish.

Southwestern Sweet Potato Salad Recipe

Take your dinner outside with this Southwestern Grilled Sweet Potato Salad! Sweet potatoes caramelize on the grill and mixed with black beans, charred corn, jalapenos, red pepper, onion and then dressed with lime and cilantro. Try it hot off the grill or chilled - can't go wrong either way!

Southwestern Grilled Sweet Potato Salad

To make this sweet potato salad with avocado aioli, you'll steam sweet potatoes until they're firm-tender and toss them in a simple avocado aioli that's made by blending avocado, garlic, and sea salt in a food processor. Red onion, celery, pepitas, dried currants, and bit of fresh dill are also added to the mix to offer an appealing array of flavors and textures. If you want to prepare it ahead of time, I recommend steaming the sweet potatoes and chopping the other veggies the day before and waiting to make the avocado aioli until just before serving to keep it tasting fresh. This salad makes a wonderful side dish but can also be enjoyed as an entrée thanks to the heartiness of the sweet potato. 

Sweet Potato Salad with Avocado Aioli

A delicious sweet potato salad with sweet, citrusy, spiced and herby flavors. A great summer or fall recipe. Pair it with grilled or roasted chicken to complete the meal.

Moroccan Sweet Potato Salad

Roasted Asparagus and Sweet Potato Salad

Produce

Condiment & Toppings

Baking Goods

Dairy

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