Name: Quick Homemade Ramen
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Ingredients: ½ cup chopped scallions or chives; 1 tablespoon sesame oil; 4 cups water; 3 teaspoons grated ginger; crunchy golden panko crumbs for topping (see notes); 4 cups broth (I used chicken, but vegetable would also work); 1 ounce dried shiitake mushrooms; 4 teaspoons grated garlic; 2 packages instant ramen (noodles only!); 2 cup chopped kale; 1 cups shredded carrots; Sriracha to taste

Take the usual ramen up a notch with this quick homemade ramen. Fresh veggies and herbs make this extra delicious, healthy, and cozy!

Wheat

Gluten Free

Lactose Free

Vegetarian

Vegan

Fresh Vegetables

gram

green onion

Oils

milliliter

sesame oil

Water

water

fresh ginger

Other Bread

panko

Stocks & Broths

Stock

Mushrooms

dried shiitake mushroom

garlic

Meal & Side Mixes

Instant Ramen

kale

Shredded Carrots

Condiments

sriracha

Copper

Minerals

Zinc

Sodium

Magnesium

Calcium

Calories

Dietary Folate Equivalents

Vitamin B6

Vitamins

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Manganese

Potassium

Phosphorus

Iron

Sugar

Carbohydrates

Beta-cryptoxanthin

Choline

Cholesterol

Vitamin E

Dietary Fiber

Protein

Vitamin C

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Alpha-carotene

Vitamin A

Lutein+zeaxanthin

Beta-carotene

Vitamin K

Trans fatty acids

Folic Acid (B9)

Quick Homemade Ramen

Produce

Baking Goods

Beverages

Bakery

Meal

Pasta, Sauces, Grain

Condiment & Toppings

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