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Quick & Easy Bean Fiesta

Whip up a flavorful, kid-friendly bean dish in no time! This Quick & Easy Bean Fiesta packs a punch with an array of colorful peppers, tomatoes, and spices, making it a perfect meal on its own or served over rice.
3
14 min
TOTAL TIME
387
CALORIES
$1.67
PER SERVING
Quick & Easy Bean Fiesta
Ingredients
11 INGREDIENTS
4 SERVINGS
Black Pepper
1/4 tsp black pepper
Garlic
2 cloves garlic
minced
Salt
1/4 tsp salt
Smoked Paprika
1 tsp smoked paprika
Baked Beans
1 3/4 g baked beans
Canned Diced Tomatoes
1/2 can canned diced tomatoes
drained
Yellow Pepper
1 whole yellow pepper
chopped
Red Pepper
1 whole red pepper
chopped
Vegetable Oil
1 tbsp vegetable oil
Cumin
1/2 tsp cumin
Onion
1 small onion
chopped
Directions
5 STEPS
5 min
PREP TIME
9 min
COOK TIME
14 min
TOTAL TIME
1
Heat the vegetable oil in a large non-stick pan over medium heat.
2
Add the chopped onion, minced garlic, smoked paprika, cumin, salt, and black pepper. Sauté for 2-3 minutes until the onion is soft.
3
Add the chopped red and yellow peppers and continue to cook for another 2-3 minutes until they start to soften.
4
Stir in the baked beans and drained diced tomatoes. Bring to a simmer and cook for an additional 2 minutes or until heated through.
5
Serve in bowls as a standalone dish, or over boiled rice for a more filling meal.
Health Info
Macros
53g
CARBS
14g
FAT
12g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE