End of the fork

Potage Parmentier

Name: Potage Parmentier
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 4 cups chicken stock; 3 medium potatoes; 1/4 teaspoon dried thyme; 3 leeks; 1 small bay leaf; chopped chives; 2 tablespoons heavy cream; 4 tablespoons butter; freshly ground black pepper; 2 cloves garlic

This delicious leek and potato soup is one of the great classics of French cuisine. This soup can be made ahead and enjoyed either hot, or cold in the warmer months.

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173

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40 min

TOTAL TIME

461

CALORIES

$2.36

PER SERVING