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Indian Cuisine
Pala Undrallu Recipe
Tiny rice flour dumplings cooked in a milk and coconut sauce. A traditional Andhra recipe for Ganesh chaturthi or vinayaka chaviti.
1
39
4
35 min
TOTAL TIME
265
CALORIES
$0.37
PER SERVING
Ingredients
8 INGREDIENTS
4 SERVINGS
1 pinch salt
1 tsp ghee
1/2 cup sugar
1/2 cup fresh coconut
1/2 cup rice flour
1/4 tsp cardamom powder
1 cup water
1 1/4 cups milk
Directions
15 STEPS
15 min
PREP TIME
15 min
COOK TIME
35 min
TOTAL TIME
View Directions on Indian Cuisine
Health Info
Macros
46g
CARBS
7g
FAT
3g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
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