Cooklist AI

Mongolian Chicken Delight

Name: Mongolian Chicken Delight
Prep time: 6 min
Cook time: 7 min
Total time: 13 min
Ingredients: 2 tbsp olive oil; 2 garlic cloves, minced; 1 scallion, thinly sliced; 1 lb chicken breast, cut into thin strips; 1 tsp sesame oil; 3 tbsp hoisin sauce; ½ cup tamari sauce; 1 tsp black pepper; ½ cup water; ½ cup brown sugar; 2 tsp cornstarch; 1/2 tbsp sriracha sauce; 1 tsp salt; 2 tsp ginger, grated

Enjoy an exotic feast at home with this delicious Mongolian Chicken Delight prepared in an Instant Pot. The hearty strips of chicken sautéed in a delicately balanced sweet and sour sauce promise to leave your taste buds delighted.



13 min

TOTAL TIME

437

CALORIES

$1.43

PER SERVING

Ingredients

14 INGREDIENTS

4 SERVINGS

1/2 tbsp sriracha sauce

1 tsp salt

2 tsp fresh ginger

grated

Directions

SAUCE

6 min

PREP TIME

7 min

COOK TIME

13 min

TOTAL TIME

In a bowl, combine the sesame oil, hoisin sauce, tamari sauce, black pepper, water, brown sugar, and 1 teaspoon of the cornstarch to create the sauce. Set this aside for later.

MAIN COURSE

In another bowl, lightly coat the thin strips of chicken breast in the remaining 1 teaspoon of cornstarch.

Set your Instant Pot to 'saute' mode and pour in the olive oil.

Add the chicken and saute for about 3 minutes.

Add the minced garlic, grated ginger, the sauce from the previous step, sriracha sauce, sliced scallion and salt.

Saute this mixture for another 4 minutes. After it's ready, turn off the Instant Pot and let the dish rest for a bit before serving.

Health Info

Macros

37g

CARBS

19g

FAT