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Dinner Then Dessert

Mini Cherry Cheesecakes

Mini Cherry Cheesecakes are easy bite-sized creamy cheesecakes baked with cherry pie filling on a buttery graham cracker crust.
3
120
9
30 min
TOTAL TIME
280
CALORIES
$0.56
PER SERVING
Mini Cherry Cheesecakes
Ingredients
9 INGREDIENTS
12 SERVINGS
Cream Cheese
8 oz cream cheese
Lemon Juice
1 tbsp lemon juice
Vanilla Extract
1 tsp vanilla extract
Unsalted Butter
1/3 cup unsalted butter
Sugar
1/3 cup sugar
Sugar
1/2 cup sugar
Graham Crackers
12 sheets graham crackers
Egg
1 large egg
Cherry Pie Filling
1 1/2 cups cherry pie filling
Directions
6 STEPS
10 min
PREP TIME
20 min
COOK TIME
30 min
TOTAL TIME
View Directions on Dinner Then Dessert
Health Info
Macros
36g
CARBS
13g
FAT
3g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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Frequently Asked Questions
Can I use low-fat cream cheese to make Cherry Cheesecake?
What is Cherry Cheesecake?
What ingredients do I need to make Cherry Cheesecake?
Do I have to use a graham cracker crust for Cherry Cheesecake?
How do I prevent my Cherry Cheesecake from cracking?
How do I store my leftover Cherry Cheesecake?
What is the best way to serve Cherry Cheesecake?
Can I make Cherry Cheesecake ahead of time?