RECIPESPRODUCTSPANTRYSHOPPING
We are not Martha

Mediterranean Turkey Stuffed Eggplant

This Mediterranean Turkey Stuffed Eggplant is a deliciously creamy dish packed with ground turkey, Greek spices, kalamata olives, feta cheese, tomatoes, and Hood Sour Cream. Grab a fork and dig in and don't forget to eat the "bowl"!
9
665
30
1 hr 5 min
TOTAL TIME
414
CALORIES
$2.51
PER SERVING
Mediterranean Turkey Stuffed Eggplant
Ingredients
16 INGREDIENTS
4 SERVINGS
Eggplants
2 medium eggplants
Dried Oregano
1 1/2 tsp dried oregano
Olive Oil
olive oil
Hood Sour Cream
3/4 cup hood sour cream
Chopped Tomatoes
3/4 cup chopped tomatoes
plus more for topping
Garlic
3 cloves garlic
Ground Turkey
1 lb ground turkey
Paprika
1 tsp paprika
Chopped Onion
1 cup chopped onion
Kalamata Olives
1/3 cup kalamata olives
halved
Salt
1/2 tsp salt
Ground Cinnamon
1/4 tsp ground cinnamon
Panko
1/4 cup panko
Crumbled Feta Cheese
1/3 cup crumbled feta cheese
Fresh Parsley
1/4 cup fresh parsley
chopped
Pepper
1/4 tsp pepper
Directions
19 STEPS
20 min
PREP TIME
45 min
COOK TIME
1 hr 5 min
TOTAL TIME
View Directions on We are not Martha
Health Info
Macros
22g
CARBS
25g
FAT
27g
PROTEIN
Contains these allergens
MILK
WHEAT