Name: Martini with Blue Cheese Stuffed Olives
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Ingredients: 1/2 oz Extra Dry Vermouth; 2 1/2 oz Gin; 2 cups ice; 3 green olives; 1 tbsp blue cheese

Martini

What ingredients do I need to make a Martini?

What's the difference between a gin Martini and a vodka Martini?

What's the best way to garnish a Martini?

How can I adjust the strength of my Martini?

Can I make a batch of Martinis ahead of time?

The classic gin martini with blue cheese stuffed olives.

Milk

Vegetarian

Gluten Free

Wine

milliliter

vermouth

Liquor

Water

gram

Olives & Capers

green olive

Cheese

blue cheese

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Selenium

Thiamin (B1)

Vitamins

Choline

Vitamin A

Cholesterol

Manganese

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Beta-carotene

Beta-cryptoxanthin

Lutein+zeaxanthin

Dietary Folate Equivalents

Experience the perfect blend of coffee and spirits in this velvety vanilla espresso martini. The flavors of vanilla-infused vodka and homemade honey syrup create a luxurious twist on the classic cocktail, perfect for any occasion or simply winding down at the end of the night.

Velvety Vanilla Espresso Martini

Cool down this summer with my fresh and fruity Watermelon and Strawberry Martini. Simple to make and far too easy to sip.

Watermelon and Strawberry Martini

Take your night up a notch with this unique Dirty Chai Martini! This creamy and delicious cocktail is made with maple syrup, pink himalayan salt, and a hint of spice for a flavor that will leave you wanting more. Serve your friends this twist on the classic martini and get the party started!

Dirty Chai Martini with Maple and Pink Himalayan Salt

Our lemon drop martini is made with homemade simple syrup and is full of fresh zesty infused lemon flavor.

Lemon Drop Martini

In 1951, Chicago liquor dealers Otis & Lee sponsored a contest seeking variations on the standard Martini . The 240 entries included recipes calling for Scotch, garlic and Liebfraumilch. The winning formula specified a glass swished with Cointreau and garnished with an anchovy-stuffed olive. The oily film of liqueur, the funky anchovy in the olive, the dryness of the Martini. Damn this drink works.

The 1951 Martini 

If you are a fan of the bloody mary and a salty margarita then this is the cocktail for you! The capsicum is muddled with lime, tomatoes and chilli to give you a savoury 'salad' juice. A splash of tabasco and some sugar syrup balance everything out into a spicy sweet peppery martini. Oh and some vodka!

Spiced Capsicum Martini

This Watermelon Basil Martini is a fresh and herby cocktail perfect for summer sipping!

Watermelon Basil Martini

A delicious martini made with pomegranate juice, vodka, and orange. Garnish the rim with a little sugar and an orange twist! Make a single drink or a pitcher!

Pomegranate Martini

Martini with Blue Cheese Stuffed Olives

Beverages

Condiment & Toppings

Dairy

https://s3.amazonaws.com/grocery-project/recipe_images/martini-with-blue-cheese-stuffed-olives-2296099