Marinated Chickpeas with Bell Peppers and Cucumbers

Name: Marinated Chickpeas with Bell Peppers and Cucumbers
Prep time: 15 min
Total time: 15 min
Ingredients: 1 cup finely diced Cucumbers; 1 tsp Honey; 2 14 oz cans Garbanzo Beans / Chickpeas, drained and rinsed; 2 tsp Dijon Mustard; 1/4 cup Extra Virgin Olive Oil; 1/2 tsp Paprika; 1 cup finely diced Red Bell Peppers; 2 Tbsp Red Wine Vinegar; 1/4 cup finely diced Red Onion; Fresh Basil, chopped; 1/4 tsp Black Pepper; 1 tsp Italian Seasoning; 1/2 tsp Salt

If you’re looking for a side dish that can be made ahead and is great served at room temperature, marinated chickpeas are just the thing! Combined with colorful vegetables and a simple dressing, this dish is naturally vegetarian and gluten-free. To adjust the servings in this recipe, click on the nu...





15 min

TOTAL TIME

322

CALORIES

$0.64

PER SERVING