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Marinated Chickpeas with Bell Peppers and Cucumbers

If you’re looking for a side dish that can be made ahead and is great served at room temperature, marinated chickpeas are just the thing! Combined with colorful vegetables and a simple dressing, this dish is naturally vegetarian and gluten-free. To adjust the servings in this recipe, click on the nu...
2
75
15 min
TOTAL TIME
322
CALORIES
$0.64
PER SERVING
Marinated Chickpeas with Bell Peppers and Cucumbers
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Health Info
Macros
96g
CARBS
16g
FAT
30g
PROTEIN
Allowed on these diets
VEGETARIAN
MEDITERRANEAN
VEGAN
GLUTEN FREE
LACTOSE FREE
Nutrition Facts
PER SERVING
8 SERVINGS
203G EACH
Calories
323 kcal
16%
Carbohydrates
96 g
35%
Fat
17 g
21%
Protein
31 g
62%
Minerals
Vitamins
*Current daily values are based on a standard 2,000 calorie diet. Nutrition values are calculated using the USDA nutrient database and may be inaccurate.
Frequently Asked Questions
What's the difference between green, yellow, red, and orange bell peppers?
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Can I use bell peppers in a salad?
What is the best way to roast bell peppers?
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Why do my bell peppers taste bitter?
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