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Lemony Sugar Snap Pea Salad
The combination of crisp snap peas and cucumber with fresh mint and feta, makes a unique, delicious side dish for warm weather meals.
16
3
20 min
TOTAL TIME
101
CALORIES
$1.56
PER SERVING
Ingredients
9 INGREDIENTS
4 SERVINGS
1 1/2 tbsp olive oil
3 tbsp fresh mint
thinly sliced
2 whole kirby cucumber
halved lengthwise, thinly sliced
1/4 cup crumbled feta cheese
3 tbsp fresh chives
chopped
1/4 tsp table salt
or to taste
2 cups sugar snap peas
2 tbsp fresh lemon juice
1/8 tsp freshly ground black pepper
Directions
7 STEPS
15 min
PREP TIME
5 min
COOK TIME
20 min
TOTAL TIME
View Directions on Weight Watchers
Health Info
Macros
6g
CARBS
7g
FAT
2g
PROTEIN
Allowed on these diets
VEGETARIAN
MEDITERRANEAN
Contains these allergens
MILK
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Frequently Asked Questions
What kind of peas should I use for pea salad?
How do I make the dressing for pea salad?
What else can I add to pea salad?
How long should I chill pea salad before serving?
What can I serve with pea salad?
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