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Lemon Vinaigrette
This simple Lemon Vinaigrette is absolutely wonderful on salad greens or drizzled over roasted vegetables. It's so easy to make, you'll have the formula memorized in no time.
14
11
5 min
TOTAL TIME
182
CALORIES
$0.24
PER SERVING
Ingredients
6 INGREDIENTS
6 SERVINGS
1/2 cup olive oil
1/4 cup lemon juice
1/2 tsp dijon mustard
1/2 tsp fresh thyme
salt and black pepper
to taste
2 cloves garlic
Directions
2 STEPS
3 min
PREP TIME
2 min
COOK TIME
5 min
TOTAL TIME
View Directions on Culinary Hill
Health Info
Macros
1g
CARBS
20g
FAT
0g
PROTEIN
Allowed on these diets
VEGETARIAN
PALEO
WHOLE 30
MEDITERRANEAN
VEGAN
KETO
LOW CARB
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Frequently Asked Questions
What is a Lemon Vinaigrette?
What ingredients are needed to make Lemon Vinaigrette?
What is the ratio of lemon juice to olive oil for Lemon Vinaigrette?
Do I need any special equipment to make Lemon Vinaigrette?
Can I substitute the olive oil in Lemon Vinaigrette?
How can I adjust the consistency of the Lemon Vinaigrette?
What are common mistakes to avoid when making Lemon Vinaigrette?
How should I store leftover Lemon Vinaigrette?
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