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Martha Stewart
Kaiser Rolls
This crusty bread makes a great sandwich base or burger bun. Martha made this recipe on episode 702 of Martha Bakes.
972
38
322
CALORIES
$0.32
PER SERVING
Ingredients
9 INGREDIENTS
12 SERVINGS
3/4 cup lukewarm water
plus more if needed
6 cups bread flour
plus more for work surface
1 tbsp coarse salt
1 1/4 oz active dry yeast
1 tbsp honey
2 large eggs
room temperature
1 large egg
lightly beaten
2 tsp poppy seeds
4 tbsp unsalted butter
room temperature
Directions
29 STEPS
View Directions on Martha Stewart
Health Info
Macros
52g
CARBS
6g
FAT
11g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
5 Recipes for Kaiser Roll
8
3 hrs
1
Kaiser Rolls
16
55 min
Mini Kaiser Roll Pizzas
9
2 hrs 20 min
Homemade Kaiser Rolls
9
2 hrs 10 min
2
Kaiser Rolls Recipe
9
2 hrs
4
German Kaiser Rolls
Frequently Asked Questions
How do I get my Kaiser rolls crispy on the outside?
Why are my Kaiser rolls not rising properly?
How can I create the perfect Kaiser roll shape at home?
Why do my Kaiser rolls have a dense texture inside?
Can I use any type of flour for Kaiser rolls?
Is there a good substitute for Kaiser rolls?
My Kaiser rolls are perfect but have a bland taste. How can I fix it?
Can I make Kaiser rolls gluten-free?
What is the best filling for Kaiser rolls?
Can I freeze Kaiser rolls?
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