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Joyful Gingerbread Cookies

Celebrate the holidays with these delightful gingerbread cookies that fill your home with the enticing aroma of warm spices. Soft, flavorful, and slightly sweet, these cookies are perfect for your holiday cookie spread. Enjoy creating unique shapes and decorating them with your loved ones for lastin...
1
55 min
TOTAL TIME
750
CALORIES
$0.67
PER SERVING
Joyful Gingerbread Cookies
Ingredients
11 INGREDIENTS
8 SERVINGS
All Purpose Flour
5 cups all purpose flour
Ground Ginger
1 tsp ground ginger
Salt
1/2 tsp salt
Molasses
1 1/2 cups molasses
Baking Soda
1 tsp baking soda
Sugar
1 cup sugar
Eggs
2 large eggs
beaten
Ground Cinnamon
2 tsp ground cinnamon
Unsalted Butter
1 cup unsalted butter
softened
Ground Nutmeg
1 tsp ground nutmeg
Ground Cloves
1 tsp ground cloves
Directions
10 STEPS
45 min
PREP TIME
10 min
COOK TIME
55 min
TOTAL TIME
1
In a large bowl, whisk together the all-purpose flour, baking soda, salt, ground ginger, ground cinnamon, ground nutmeg, and ground cloves. Set aside.
2
In a separate large bowl, cream together the softened unsalted butter and sugar until light and fluffy. Mix in the beaten eggs and molasses until well combined.
3
Gradually add the dry ingredients to the wet ingredients, mixing well after each addition, until a smooth dough forms.
4
Turn the dough out onto a lightly floured surface and knead gently until smooth and pliable.
5
Divide the dough in half, wrap each half in plastic wrap, and refrigerate for an hour, or until firm enough to roll out.
6
Preheat the oven to 375°F (190°C) and grease two cookie sheets.
7
On a lightly floured surface, roll out one half of the dough to a thickness of 1/8 inch. Cut out shapes using cookie cutters, or use a sharp knife to create your desired shapes.
8
Place the cut-outs on the prepared cookie sheets about 1 inch apart, and bake for 8 to 10 minutes, or until edges are slightly golden.
9
Let the cookies cool on the cookie sheets for 1 minute, then transfer them to wire racks to cool completely.
10
Decorate the cookies with your choice of icing, candies, or edible decorations, and enjoy your festive creations!
Health Info
Macros
120g
CARBS
25g
FAT
10g
PROTEIN
Allowed on these diets
LACTOSE FREE
GLUTEN FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
Frequently Asked Questions
What is Gingerbread Cookie?
What ingredients do I need to make Gingerbread Cookies?
Can I substitute ingredients for my personal taste or dietary preference?
What is the best way to measure flour for Gingerbread Cookies?
How do I make sure the Gingerbread Cookies have the right texture?
What is the best way to roll out the Gingerbread Cookie dough?
What is the best way to prevent Gingerbread Cookies from burning?
How should I store leftover Gingerbread Cookies?