Name: Instant Pot Enchilada Rice
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Ingredients: 1 Avocado; 2 cups Rice; 2 tbsp Oil; 1 cup Mexican Cheese; 1 tbsp Taco Seasoning; 1 Red Bell Pepper; 1 cup Sweet Corns; 1 cup Enchilada sauce; 1/4 cup Cilantro; 2 Jalapenos; 1 Red Onion; 2 cups Water; 1 can Black Beans; 2 cloves Garlic; 1 tsp Cumin Powder

Enchilada Rice is a Mexican recipe made with rice, corns, beans and veggies cooked with enchilada sauce and cheese.

Milk

Gluten Free

Vegetarian

Fresh Fruit

gram

avocado

Grains & Rice

rice

Oils

milliliter

cooking oil

Cheese

mexican cheese blend

Seasonings

taco seasoning

Fresh Vegetables

red bell pepper

Canned Vegetables

corn

Sauces

Enchilada Sauce

fresh cilantro

jalapeno

red onion

Water

water

Beans & Legumes

black beans

garlic

ground cumin

Carbohydrates

Sodium

Minerals

Potassium

Dietary Fiber

Protein

Calories

Dietary Folate Equivalents

Cholesterol

Vitamin A

Vitamins

Beta-cryptoxanthin

Sugar

Total monounsaturated fatty acids

Vitamin K

Total polyunsaturated fatty acids

Saturated Fat

Choline

Iron

Calcium

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Selenium

Lutein+zeaxanthin

Alpha-carotene

Beta-carotene

Thiamin (B1)

Vitamin C

Manganese

Copper

Zinc

Phosphorus

Magnesium

Instant Pot Enchilada Rice

Produce

Pasta, Sauces, Grain

Baking Goods

Dairy

Condiment & Toppings

Beverages

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