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Home-Cured Holiday Ham

There are many reasons for making your own holiday ham: bragging rights that you actually did this, but also that you can flavor your ham any way you want and you can control the salt content.
23
192
176
2 hr 20 min
TOTAL TIME
259
CALORIES
$0.89
PER SERVING
Home-Cured Holiday Ham
Ingredients
10 INGREDIENTS
16 SERVINGS
Salt
1 pinch salt
Pickling Spice
1 tbsp pickling spice
to taste
Pink Salt
7 tsp pink salt
Maple Syrup
1/4 cup maple syrup
Pork Shoulder Arm Roast
1 whole pork shoulder arm roast
with the skin still on
Brown Sugar
2 cups brown sugar
Dijon Mustard
1/4 cup dijon mustard
Water
6 qt water
divided
Kosher Salt
18 oz kosher salt
Cayenne Pepper
1 pinch cayenne pepper
Directions
26 STEPS
20 min
PREP TIME
2 hr
COOK TIME
2 hr 20 min
TOTAL TIME
View Directions on AllRecipes
Health Info
Macros
31g
CARBS
7g
FAT
17g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE