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Golden Tikel Gomen

This delightful Golden Tikel Gomen is a one-pot vegetarian wonder featuring cabbage, potatoes, and vibrant spices. Simple to prepare, this dish brings a healthy and flavorful touch to your dinner table.
3
47 min
TOTAL TIME
289
CALORIES
$0.85
PER SERVING
Golden Tikel Gomen
Ingredients
10 INGREDIENTS
6 SERVINGS
Red Potatoes
5 medium red potatoes
cubed
Olive Oil
1/3 cup olive oil
White Onion
1 medium white onion
chopped
Carrots
4 medium carrots
sliced
Salt
1 tsp salt
Black Pepper
1/2 tsp black pepper
Ground Turmeric
1 tsp ground turmeric
Ground Ginger
1/2 tsp ground ginger
Green Cabbage
1 head green cabbage
chopped
Ground Cumin
1 tsp ground cumin
Directions
6 STEPS
12 min
PREP TIME
35 min
COOK TIME
47 min
TOTAL TIME
1
Heat the olive oil in a 6.5-quart covered stockpot over medium-high heat.
2
Add the sliced carrots and chopped onion to the pot, sautéing them for about 5 minutes.
3
Stir in the salt, pepper, ground cumin, ground turmeric, and ground ginger, toasting the spices for 60 seconds.
4
Add the chopped cabbage and cubed red potatoes to the pot, stirring to combine all ingredients.
5
Cover the pot and reduce the heat to medium-low.
6
Cook the mixture until the potatoes are soft, about 30 minutes, stirring occasionally. Adjust the cooking time based on the size of the potato cubes.
Health Info
Macros
39g
CARBS
13g
FAT
5g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
PALEO
WHOLE 30
MEDITERRANEAN
VEGAN