Name: Garlicky Mushroom Kale Pitas
Prep time: 4 min
Cook time: 7 min
Total time: 11 min
Ingredients: 1 1/2 cups mushrooms; 4 leaves romaine lettuce; 1 tbsp apple cider vinegar; 1 tbsp olive oil; 1/4 cup onion; 1 pita pocket; salt and pepper; 4 tbsp hummus; 2 cloves garlic

These super flavorful, warm pitas include skillet ingredients like kale, mushrooms and garlic.

Wheat

Vegetarian

Mediterranean

Vegan

Lactose Free

Mushrooms

gram

mushroom

Fresh Vegetables

romaine lettuce

Vinegar

milliliter

apple cider vinegar

Oils

olive oil

onion

Other Bread

pita bread

Seasonings

Salt & Pepper

Dips & Spreads

hummus

garlic

Vitamin C

Vitamins

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin A

Choline

Thiamin (B1)

Zinc

Minerals

Sodium

Trans fatty acids

Lutein+zeaxanthin

Beta-carotene

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Selenium

Manganese

Copper

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Carbohydrates

Dietary Fiber

Protein

Folic Acid (B9)

Calories

Water

Garlicky Mushroom Kale Pitas

Produce

Condiment & Toppings

Baking Goods

Bakery

Snacks

https://s3.amazonaws.com/grocery-project/recipe_images/garlicky-mushroom-kale-pitas-1828836