Name: Garlicky Mushroom Kale Pitas
Prep time: 4 min
Cook time: 7 min
Total time: 11 min
Ingredients: 1 1/2 cups mushrooms; 4 leaves romaine lettuce; 1/4 cup onion; salt and pepper; 1 pita pocket; 2 cloves garlic; 4 tbsp hummus; 1 tbsp apple cider vinegar; 1 tbsp olive oil

These super flavorful, warm pitas include skillet ingredients like kale, mushrooms and garlic.

Wheat

Gluten Free

Lactose Free

Vegetarian

Mediterranean

Vegan

Mushrooms

gram

mushroom

Fresh Vegetables

romaine lettuce

onion

Seasonings

Salt & Pepper

Other Bread

pita bread

garlic

Dips & Spreads

hummus

Vinegar

milliliter

apple cider vinegar

Oils

olive oil

Vitamin C

Vitamins

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin A

Choline

Thiamin (B1)

Zinc

Minerals

Sodium

Trans fatty acids

Lutein+zeaxanthin

Beta-carotene

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Selenium

Manganese

Copper

Iodine

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Carbohydrates

Dietary Fiber

Protein

Folic Acid (B9)

Calories

Water

Garlicky Mushroom Kale Pitas

Produce

Baking Goods

Bakery

Snacks

Condiment & Toppings

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