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Garlic Bliss Roast Chicken

Experience the magic fusion of flavors as you relish in each bite of our Garlic Bliss Roast Chicken. Succulent chicken bathed in an aromatic blend of herbs and roasted garlic is bound to become your go-to comfort meal. Perfect for a family dinner or a weekend feast!
1 hr 5 min
TOTAL TIME
622
CALORIES
$3.10
PER SERVING
Garlic Bliss Roast Chicken
Ingredients
8 INGREDIENTS
4 SERVINGS
Olive Oil
1/2 cup olive oil
Dried Sage
1/2 tsp dried sage
Kosher Salt
1 tsp kosher salt
Dried Rosemary
1 tsp dried rosemary
Black Pepper
1/4 tsp black pepper
Whole Garlic Cloves
1 cup whole garlic cloves
peeled
Chicken
1 whole chicken
cut into halves
Dried Thyme
1 tsp dried thyme
Directions
8 STEPS
15 min
PREP TIME
50 min
COOK TIME
1 hr 5 min
TOTAL TIME
1
Preheat your oven to 400° F
2
In a bowl, combine the olive oil, dried rosemary, dried thyme, dried sage, kosher salt, black pepper, and peeled garlic cloves. Toss till the garlic cloves are well coated with the herbed oil.
3
Situate your chicken halves into a large, oblong baking dish.
4
Gently pour the herbed olive oil and garlic mixture over the chicken, ensure all surfaces of the halves are well coated.
5
Position the chicken, skin side up, in the baking dish.
6
Bake the chicken uncovered for about 50 minutes. Confirm the chicken is cooked by placing a thermometer in the thick part of the thigh, it should read at least 165° F.
7
Optional: to enhance flavor, brush chicken with pan drippings during the last 10 minutes of roasting.
8
After removing from the oven, let the chicken rest for about 10 minutes before serving to allow the juices to redistribute.
Health Info
Macros
11g
CARBS
38g
FAT
56g
PROTEIN
Allowed on these diets
MEDITERRANEAN
PALEO
WHOLE 30
LOW CARB