Name: Fresh Tomato Tarts with Boursin
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Ingredients: 5.2 oz Boursin Cheese, Garlic and Fine Herb flavor; Coarse Salt; 3 Ripe Heirloom Tomatoes, Sliced; Freshly Ground Black Pepper; 6 Puff Pastry Shells , Thawed

Tomato Tart

How do I know when my Tomato Tart is done?

Do I have to use fresh tomatoes for my Tomato Tart?

What type of cheese should I use for my Tomato Tart?

Should I peel the tomatoes before using them in the tart?

Can I add other vegetables to my Tomato Tart?

Can I use store-bought pastry for my Tomato Tart?

Do I need to seed the tomatoes before adding them to the Tart?

Milk

Wheat

Vegetarian

Cheese

gram

boursin

Seasonings

salt

Fresh Vegetables

heirloom tomato

black pepper

Frozen Dessert

puff pastry shell

Alpha-carotene

Vitamin A

Beta-cryptoxanthin

Vitamins

Lycopene

Lutein+zeaxanthin

Water

Calories

Cholesterol

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Magnesium

Phosphorus

Potassium

Carbohydrates

Protein

Dietary Fiber

Sugar

Saturated Fat

Iron

Zinc

Copper

Manganese

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Dietary Folate Equivalents

Sodium

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Mr. Ellis’s Tomato Tart

Fresh Tomato Tarts with Boursin

Dairy

Baking Goods

Produce

Meal

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