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Fork in the Kitchen
Fresh Lemon Herb Tahini Sauce
This creamy Fresh Lemon and Herb Tahini Sauce is easy to make and ready in 5 minutes! Serve it with fresh veggies and pita bread, or slather it on a sandwich or in a salad. There are so many ways to love this vegan sauce!
6
3
5 min
TOTAL TIME
127
CALORIES
$0.59
PER SERVING
Ingredients
10 INGREDIENTS
8 SERVINGS
1/4 cup fresh cilantro
1 clove garlic
1/4 cup cold water
2 tsp lemon zest
1/4 cup fresh chives
1/4 tsp kosher salt
1/4 cup lemon juice
1/2 cup tahini
1/4 cup fresh parsley
2 tbsp extra virgin olive oil
Directions
7 STEPS
5 min
PREP TIME
5 min
TOTAL TIME
View Directions on Fork in the Kitchen
Health Info
Macros
4g
CARBS
11g
FAT
2g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
PALEO
WHOLE 30
MEDITERRANEAN
VEGAN
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Frequently Asked Questions
What is Tahini sauce?
What ingredients do I need to make Tahini sauce?
How do I select the best tahini paste for my sauce?
How do I prevent my Tahini sauce from being too thick or too thin?
Can I make Tahini sauce without garlic?
How do I store leftover Tahini sauce?
How do I avoid common mistakes when making Tahini sauce?
Can I make Tahini sauce ahead of time?
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