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Eggless coconut Basbousa Recipe
Basbousa -is a very popular semolina cake from Middle east.
1 hr
TOTAL TIME
357
CALORIES
$0.47
PER SERVING
Ingredients
11 INGREDIENTS
8 SERVINGS
1 cup sugar
1/2 cup sugar
3/4 tsp baking powder
1 1/8 g unsalted butter
2 tsp rose water
1 pinch salt
1 tsp orange blossom water
3/4 cup whole milk
1/2 cup coconut
dessicated
1/2 cup water
2 cups semolina
Directions
22 STEPS
15 min
PREP TIME
45 min
COOK TIME
1 hr
TOTAL TIME
View Directions on Maayeka
Health Info
Macros
70g
CARBS
6g
FAT
6g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
How to crack open a coconut?
How to make homemade coconut milk?
Can the coconut water be used?
What is the difference between coconut milk and coconut cream?
How to remove coconut meat?
Can I use coconut oil for frying?
How to make coconut oil at home?
What's the difference between virgin and extra-virgin coconut oil?
Where can I use coconut flakes?
Can I substitute coconut milk for regular milk in recipes?
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