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Mama Knows Gluten-Free
Easy Gluten-Free Bread {Dairy-Free}
A gluten-free bread recipe that is easily baked in the oven. This soft gluten-free white sandwich bread has an amazing texture, bends, squishes, and is easy to slice. The bread is also naturally dairy-free.Â
178
1,252
1 hr 4 min
TOTAL TIME
117
CALORIES
$0.27
PER SERVING
Ingredients
10 INGREDIENTS
16 SERVINGS
1 tsp salt
1 tsp gluten free baking powder
1 tsp apple cider vinegar
1/4 cup honey
1 1/2 cups warm water
3 whole egg whites
1 tsp xanthan gum
1 packet rapid rise yeast
1/4 cup extra virgin olive oil
2 1/2 cups all purpose gluten free flour
Directions
28 STEPS
34 min
PREP TIME
30 min
COOK TIME
1 hr 4 min
TOTAL TIME
View Directions on Mama Knows Gluten-Free
Health Info
Macros
19g
CARBS
4g
FAT
2g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
MEDITERRANEAN
VEGETARIAN
Contains these allergens
EGGS
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Frequently Asked Questions
Why is my homemade gluten free bread so dense?
How can I make gluten free bread taste better?
Can I use gluten free bread for stuffing?
Why does my gluten free bread fall apart?
Can I make croutons with gluten free bread?
Why does my gluten free bread not rise?
Does gluten free bread toast the same?
Can I make gluten free bread without a bread machine?
Why is my gluten free bread gummy?
Can I use normal recipe for gluten free bread?
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